Interespecific solutions to intractable problems of common bean: broadening the genetic base of common bean, Phaseolus vulgaris, and exploitation of the biodiversity found in secondary gene pools of P. coccineus and P. polyanthus, through germplasm…
Evaluating the impact of biotechnology on biodiversity: effect of transgenic maize on non-target soil organisms
Biodiversidad de la vegetación de sabana en la altillanura plana y la Serranía de los Llanos Orientales
Morphological Analysis Reveals a New Species of Passiflora Subgenus Decaloba (Passifloraceae): Passiflora quimbayensis, an Endemic Species from Colombia
Comprehensiveness of conservation of useful wild plants: An operational indicator for biodiversity and sustainable development targets
Farm-Level Agricultural Biodiversity in the Peruvian Andes Is Associated with Greater Odds of Women Achieving a Minimally Diverse and Micronutrient Adequate Diet
Unsustainable landscapes of deforested Amazonia: An analysis of the relationships among landscapes and the social, economic and environmental profiles of farms at different ages following deforestation
Distribution of the Genus Passiflora L. diversity in Colombia and Its potential as an Indicator for biodiversity management in the coffee growing zone
Policy framework for utilization and conservation of below-ground biodiversity in Kenya = Estrategias para la utilización y conservación de la biodiversidad del subsuelo en Kenia
La diversidad en leguminosas tropicales es un recurso importante de Colombia para el desarrollo agropecuario sostenible
Newton Fund PROPOSAL: Exploiting biodiversity in Brachiaria and Panicum tropical forage grasses using forward and reverse genetics to improve livelihoods and sustainability. Proposal original proforma document
Socioeconomic determinants of landscapes and consequences for biodiversity and the provision of ecosystem goods and services
Strength of farmers' knowledge and participation in crop improvement and managing agrobiodiversity on-farm
The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework
