Challenges and opportunities for hybrid and improved forages: A seed market study in Kenya and East Africa
Quantifying Turkana’s wild edible plants’ contribution to critical micronutrient and dietary diversity among women of reproductive age
Nature-positive solution for building soil health and strengthening smallholder farming systems in sub-Saharan Africa
Analysis of the potential market segmentation of new CIAT forage hybrids in Africa, Latin America and Asia
Empowering East African armers with weather and climate information services: ECREA's climate-smart strategies for resilient agriculture in the bean value chain
Enhancing climate resilience for beans in East Africa through a high-level governments’ participation approach
Building resilience through locally led climate action: The significance of Kenya’s participatory scenario planning