Thermomechanical characterization of an amylose-free starch extracted from cassava (Manihot esculenta, Crantz)
Evidence for genotypic differences among elite lines of common bean in the ability to remobilize photosynthate to increase yield under drought
Exploring local knowledge and preferences for shea (Vitellaria paradoxa) ethnovarieties in Southwest Burkina Faso through a gender and ethnic lens
Can conservation agriculture improve phosphorus (P) availability in weathered soils? Effects of tillage and residue management on soil P status after 9 years in a Kenyan Oxisol
Bringing analysis of gender and social–ecological resilience together in small-scale fisheries research: Challenges and opportunities
Mapping climate change adaptive capacity and vulnerability of smallholder agricultural livelihoods in Central America: ranking and descriptive approaches to support adaptation strategies