Performance comparison of sorghum varieties treated with NP and NPSZn fertilizers in the Raya Valley, Northern Ethiopia
What do we know about the future of the environment and biodiversity in relation to food system transformation?
A Bioversity-CIAT Alliance collaboration with the Ucayali government (Peru) promotes agroecologically supported bio trade.
Decision-making in a changing climate: From analysis to guided adaptation action in cocoa, coffee and tea farming systems.
Exploring actors, linkages, and beliefs in Colombia's food, land, and water policy landscape: A preliminary analysis
Hot of the press! An update on most recent negotiations to improve the Plant Treaty's Multilateral System of Access and Benefit-sharing [webinar for CGIAR staff]
Collecting and managing in situ banana genetic resources information Musa spp. using online resources and citizen science
CGIAR Centers’ practices in the generation, deposit, sharing and use of DSI for research and breeding
Food security and forest access in the Colombian and Peruvian Amazon: How do forest quality and belonging to an ethnic group play a role?
Markets, land use and conflict: The impact of the peace agreement on land markets. A case study of Caquetá Colombia