How do sustainability policies emerge in the Colombian political system? A Kaleidoscope Model Analysis of the Policy for Sustainable Cattle 2022-2050
Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age
Role of aminopeptidase N‐like in the acquisition of begomoviruses by Bemisia tabaci, the whitefly vector
Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties
Easing overreliance on crop reduces by using improved forages that enhance sustainable farming in Nakuru County Kenya
An assessment of Gender Equality and Social Inclusion (GESI) in the governance, policies and programs of Bangladesh’s agri-food systems
Farmer and general public economic valuation of ecosystem services in the context of agroecological practice adoption in Western Kenya