Developing farming systems towards sustainability and diversification and value chain development. Vietnam Baseline report.
To maintain vegetable agrobiodiversity for nutrition security: Insights from ethnic minorities in northern Vietnam
Protocol for the scoping and case study of nutrition-sensitive agri-food systems interventions in the Mekong Delta, Cambodia
Assessing and advancing gender equality in agrifood value chains: A toolkit for firms and voluntary sustainability systems
Grow the pie, or have it? Using machine learning to impact heterogeneity in the Ultra-poor graduation model
Consumption and dietary intake of fruits and vegetables in Sri Lanka with a focus on traditional and indigenous fruits and vegetables
Food mapping approaches for understanding food system transformations in rapid-growth city regions in the Global South
Increasing traditional vegetable consumption in Cavite, Philippines: Understanding consumer and market vendor preferences
Alliance’s research and engagement contributes to developing national action plan for transparent, responsible, and sustainable food systems transformation in Vietnam