Positive impacts of a cowpea-cassava intercropping system on soil biodiversity in Northern Vietnam (Yen Bai Province)
Dataset on soil carbon dioxide fluxes from an incubation with tropical peat from three different land-uses in Jambi Sumatra Indonesia
Physiological responses of rosewoods Dalbergia cochinchinensis and D. oliveri under drought and heat stresses
Are tree seed systems for forest landscape restoration fit for purpose? An analysis of four Asian countries
Varietal threat index for monitoring crop diversity on farms in five agro-ecological regions in India
Influences of farming practices on soil properties and the 2-Acetyl-1-pyrroline content of Khao Dawk Mali 105 rice grains
Strengthening the rationale on the nexus of biodiversity-climate change-food and nutrition security in the Small Island Developing States (SIDS) of Samoa and Tonga. Literature Review
Does inoculation with native rhizobia enhance nitrogen fixation and yield of cowpea through legume-based intercropping in the northern mountainous areas of Vietnam?
Food for thought: The underutilized potential of tropical tree‐sourced foods for 21st century sustainable food systems
Physiological responses of rosewoods Dalbergia cochinchinensis and D. oliveri under drought and heat stresses