Challenges for sustainable agriculture: Using participatory tools to study cocoa and livestock production systems in Caquetá, Colombia
Are agricultural public policies and greenhouse gas emissions congruous with the value of production? The empirical case of Colombia
High public good values for ecosystem service attributes of on-farm quinoa diversity conservation in Peru
Diseño de un mecanismo financiero mixto y evaluación del potencial de carbono para sistemas sostenibles de cacao en Caquetá y Cesar: Necesidades, barreras y recomendaciones