Why and how to scale up low-emissions beef in Brazil, and the role of carbon markets: Insights for beef production in Latin America
Applying co-integrated panel models to estimate long-term relationships between cattle production and greenhouse gas emissions for Latin America
Nitrogen fixation and nitrous oxide emissions in tropical silvopastoral systems based on Urochloa grasses and Leucaena shrub legume
NIRS Database on fresh blended cassava for Dry Matter, Water absorption, Texture & cooking Time at CIAT, Colombia
NIRS Database on fresh blended cassava for DM, Water absorption, texture parameters & cooking time (OCT) at CIAT, Colombia
Owning the land, but at what cost? Changes in power relations and land accumulation in cattle ranching in wartime Colombia
Rating scale for field evaluations of common bean genotypes (accessions, advanced lines, or varieties) using artificial inoculation