Why does nutrition deteriorate rapidly among children under 2 years of age? Using qualitative methods to understand community perspectives on complementary feeding practices in Bangladesh
Comparison of host reaction to Fusarium oxysporum f. sp. cubense tropical race 4 and agronomic performance of somaclonal variant 'GCTCV-119' (AAA, Cavendish) and 'Grand naine' (AAA, Cavendish) in commercial farms in the Philippines
Tharu community's perception on climate changes and their adaptive initiations to withstand its impacts in Western Terai of Nepal
Threats to cassava production: known and potential geographic distribution of four key biotic constraints