Effect of pelagic Sargassum on in vitro dry matter and organic matter degradation, gas production, and protozoa population
Status and opportunities for improvement in greenhouse gas emission inventories for the cattle production in Latin America and the Caribbean region: A perspective
Integrated modeling to achieve global goals: lessons from the Food, Agriculture, Biodiversity, Land-use, and Energy (FABLE) initiative
Water reuse to free up freshwater for higher-value use and increase climate resilience and water productivity
Local Technical Agroclimatic Committees (MTA): A detailed guide on its implementation step by step - Second Edition
One CGIAR and the Integrated Agri-food Systems Initiative: From short-termism to transformation of the world’s food systems
Restoring commercial timber species through silvicultural patch clear-cuts and natural regeneration in Mexico’s Maya Forest: Composition and growth 11 years after three treatments