A Mixed-Methods Approach to Unpacking Joint Decisions about Agricultural Production in Nicaragua and Colombia
Impacts of Fair Trade-Certified Coffee in Nicaragua,Brazil, Honduras, and Peru: Implications for livelihoods and empowerment of farm workers and independent smallholder producers.
From disabling to enabling: Evolution of community forest governance in Guatemala and Nicaragua. [Abstract]
Composición florística, estructura y biomasa de los bosques de pino-encino en la reserva Santa Rosa, Tisey, Estelí, Nicaragua
Beneficios socioeconomicos y condiciones habilitadoras del manejo forestal comunitario en Guatemala y Nicaragua.
Value chain development in Nicaragua: prevailing approaches and tools used for design and implementation
Methods Proposed to Evaluate the Potential Impact of Climate Change on Food and Nutrition Security in Central America and the Dominican Republic
Climate change, ecosystems and smallholder agriculture in Central America: an introduction to the special issue
The Kalkulator: a minimum data tool for rapid ex-ante impact assessment of productivity, nitrogen balance, soil balance, and GHG emissions – Version 1.0.1
Strengthening capacity for climate-smart agriculture in Central America Policy- and decision-making support for climate change mitigation and adaptation in El Salvador, Guatemala, Honduras, and Nicaragua