The contribution of local shrubs to the carbon footprint reduction of traditional dairy systems in Cundinamarca, Colombia
How do sustainability policies emerge in the Colombian political system? A Kaleidoscope Model Analysis of the Policy for Sustainable Cattle 2022-2050
Definition of sensory and instrumental thresholds of acceptability for selection of cassava genotypes with improved boiling properties
Participatory characterization of cocoa and livestock agri-food systems in Caquetá: A community perspective
Accumulation of cadmium in soils, litter and leaves in cacao farms in the North Sierra Nevada de Santa Marta, Colombia
Evaluating greenhouse gas mitigation through alternate wetting and drying irrigation in Colombian rice production