Household-level drivers of dietary diversity in transitioning agricultural systems: Evidence from the Greater Mekong Subregion
Initial spacing of teak (Tectona grandis) in northern Lao PDR: Impacts on the growth of teak and companion crops
Improving the sustainability of cassava-based cropping systems for smallholder farmers in the uplands of Lao PDR
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria