Minimum tillage and vegetative barrier effects on crop yields in relation to soil water content in the Central Kenya highlands
Learning achievements of farmers during the transition to market-oriented organic agriculture in rural Uganda
Integration of mid-infrared spectroscopy and geostatistics in the assessment of soil spatial variability at landscape level
Effect of farmer management strategies on spatial variability of soil fertility and crop nutrient uptake in contrasting agro-ecological zones in Zimbabwe
Comparative study of earthworm communities, microbial biomass, and plant nutrient availability under 1-year Cajanus cajan (L.) Millsp and Lablab purpureus (L.) Sweet cultivations versus natural regrowths in a guinea savanna zone
Commercial rhizobial inoculants significantly enhance growth and nitrogen fixation of a promiscuous soybean variety in Kenyan soils
Arbuscular mycorrhizal fungi in the East African Highland banana cropping systems as related to edapho-climatic conditions and management practices : case study of Rwanda
Genetic diversity, inter-gene pool introgression and nutritional quality of common beans (Phaseolus vulgaris L.) from Central Africa
Drivers of land use change and household determinants of sustainability in smallholder farming systems of Eastern Uganda
A staggered maize-legume intercrop arrangement robustly increases crop yields and economic returns in the highlands of Central Kenya
Identification of sources of resistance to fusarium root rot among selected common bean lines in Uganda