Sustainable Intensification of Mixed Farming Systems: Overview of work package 5: Capacity development for mixed farming systems design and analysis
Communication and Knowledge Management (CKM) in the Sustainable Intensification of Mixed Farming Systems Initiative
Adoption of common bean technologies and its impacts on productivity and household welfare in Ethiopia: Lessons from tropical legumes project
Review of Policies and Frameworks on Climate Change, Agriculture, Food and Nutrition Security in Eastern Africa: Ethiopia, Kenya, Rwanda, Tanzania, and Uganda
Market segmentation (G + Customer and Product Profile Tools) for gender responsive bean breeding in Zimbabwe: Piloting report
Diversity for Nutrition and Enhanced Resilience (DiNER) Fairs and Voucher Programming: Evaluation and learning in the Southern Africa Region
Assessing the environmental impacts of SmaRT intervention packages in small ruminant production systems in Ethiopia
Perspectives on reducing the national milk deficit and accelerating the transition to a sustainable dairy value chain in Zimbabwe