Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania
Profitability of agro-forestry based soil fertility management technologies : The case of small holder food production in Western Kenya
Physiological characteristics of cassava tolerance to prolonged drought in the tropics : Implications for breeding cultivars adapted to seasonally dry and semiarid environments
Phylogeographic analysis of the chloroplast DNA variation in wild common bean (Phaseolus vulgaris L.) in the Americas
Photosynthate remobilization capacity from drought-adapted common bean (Phaseolus vulgaris L.) lines can improve yield potential of interspecific populations within the secondary gene pool
Participatory impact pathways analysis : A practical application of program theory in research-for-development
Organic matter quality and management effects on enrichment of soil organic matter fractions in contrasting soils in Zimbabwe
Occurrence and genetic diversity of phosphate-solubilizing bacteria in soils of differing chemical characteristics in Kenya