Evidence of gene flow among bean species of selection phaseoli in Colombia and Costa Rica using microsatellite markers
Protein digestibility of tannin-containing forages in the rumen and the abomasum as determined in vitro
Building farmers´ capacities for networking (part I): strengthening rural groups in Colombia through network
Mapping and segregation distortion analysis in the G2333 x G19839 recombinant inbred line population of common beans
Distributions, ex situ conservation priorities, and genetic resource potential of crop wild relatives of sweetpotato [Ipomoea batatas (L.) Lam., I. series Batatas]
Agroforestry leads to shifts within the gammaproteobacterial microbiome of banana plants cultivated in Central America
Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales