Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. III. Nutrient import and export by forage legumes and their rotational effects on subsequent maize
Forage legumes for improved fallows in agropastoral systems of subhumid West Africa. II. Green manure production and decomposition after incorporation into the soil
Detection of the cassava bacterial blight pathogen, Xanthomonas axonopodis pv. manihotis, by polymerase chain reaction
AFLP fingerprinting : An efficient technique for detecting genetic variation of Xanthomonas axonopodis pv. manihotis
AFLP assessment of genetic variability in cassava accessions (Manihot esculenta) resistant and susceptible to the cassava bacterial blight (CBB)
Adaptation to climate in common bean (Phaseolus vulgaris L.): Photothermal flowering responses in the Eastern, Southern and Great Lakes regions of Africa
Evaluación bioeconómica de un sistema de producción de leche basado en el uso intensivo de gramíneas fertilizadas en el trópico húmedo de Costa Rica