Resilience of local food systems and links to food security – A review of some important concepts in the context of COVID-19 and other shocks
Assessing the accuracy and robustness of a process-based model for coffee agroforestry systems in Central America
Comparing video and poster based education for improving 6-17 months children feeding practices: a cluster randomized trial in rural Benin: Video versus Poster in nutritional education
CGIAR modeling approaches for resource-constrained scenarios: I. Accelerating crop breeding for a changing climate
Estableciendo una interfaz ciencia-gestión-sociedad para la conservación de la biodiversidad y el bienestar humano en la Amazonia: el caso de Madre de Dios, Perú
Pronosticos AClimateColombia: A system for the provision of information for climate risk reduction in Colombia
A gap analysis modelling framework to prioritize collecting for ex situ conservation of crop landraces
Importance of genetic parameters and uncertainty of MANIHOT, a new mechanistic cassava simulation model
Variations in yield gaps of smallholder cocoa systems and the main determining factors along a climate gradient in Ghana
Creating positive synergies between risk management and transfer to accelerate food system climate resilience
Local solutions for sustainable food systems: The contribution of orphan crops and wild edible species