Policies, multi-stakeholder approaches and home-grown school feeding programs for improving quality, equity and sustainability of school meals in Northern Tanzania
Quantifying farmers' preferences for cropping systems intensification: A choice experiment approach applied in coastal Bangladesh's risk prone farming systems
Wheat varietal diversification increases Ethiopian smallholders’ food security: Evidence from a participatory development initiative
Comparison of chemical composition of fruit pulp of Parkia biglobosa (Jacq.) Benth from differents ecoregions
Initial investment in diversity is the efficient thing to do for resilient forest landscape restoration
Potential economic and nutritional benefits of complex rice systems for small-scale farmers in West Sumatra, Indonesia
Managing complexity and uncertainty in agricultural innovation through adaptive project design and implementation
Determining factors associated with breastfeeding and complementary feeding practices in rural Southern Benin