Wild harvest: distribution and diversity of wild food plants in rice ecosystems of Northeast Thailand
Establishment of a loop-mediated isothermal amplification (LAMP) assay for the detection of phytoplasma-associated cassava witches’ broom disease
Morphological characterization of a few farmers’- identified unique aromatic pickle mango (Appemidi) varieties of the Central Western Ghats
An analysis of social seed network and its contribution to on-farm conservation of crop genetic diversity in Nepal
Multiclass classification of agro-ecological zones for arabica Coffee: an improved understanding of the impacts of climate change