Soil health assessment frameworks and indicators: How can they support regeneration of smallholder farming systems in the Global South?
Emerging banana pests and diseases: Potential benefits of agroforestry. A presentation in a seminar with national and local stakeholders in banana-based systems of Uganda.
The Southern Africa Development Community (SADC) endorses creation of a regional network for the conservation and use of crop wild relatives
Development of cocoa physical reference samples for training and calibration of sensory evaluation panels: perspectives from a range of food products
Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya
Neglected and underutilised species (NUS): an analysis of strengths, weaknesses, opportunities and threats (SWOT)
Clonal propagation of coconut using axillary in vitro shoots: Merits of the technology, potency and progress
Application of plant cryopreservation for the conservation of plant genetic resources, production, virus eradication and as a tool for modern breeding techniques
Conserving yacon (Smallanthus sonchifolius) through cryopreservation using the PVS2 droplet vitrification method
Sustainability of neglected and underutilised species (NUS): Towards an assessment matrix for crop species