Assessing the environmental impacts of SmaRT intervention packages in small ruminant production systems in Ethiopia
Does price discounts, nutrition awareness and food safety awareness improve sale of fresh fruits and vegetables (FFVs) among the urban poor?
Análisis de Mercado de oportunidades potenciales para comercializar productos bajos en carbono y resilientes al clima en Boyacá
Les engrais verts et les cultures de couverture au Bénin - informations tirées de la revue littéraire, de l'évaluation agronomique et de la modélisation de la durabilité des systèmes de culture
Water extraction, transpiration and drought resistance of tropical forage grasses under greenhouse and field conditions
Youth in livestock and the power of education: the case of “Heirs of Tradition” from Colombia, 2012-2020