Integrated genetic and metabolic characterization of Latin American cassava (Manihot esculenta) germplasm
Food mapping approaches for understanding food system transformations in rapid-growth city regions in the Global South
Development of a bioassay method to test activity of cry insecticidal proteins against Diatraea spp. (Lepidoptera: Crambidae) sugarcane stem borers
Proteomic and low-polar metabolite profiling reveal unique dynamics in fatty acid metabolism during flower and berry development of table grapes
Characterization of rice yield based on biomass and SPAD-based leaf nitrogen for large genotype plots
Interspecific common bean population derived from Phaseolus acutifolius using a bridging genotype demonstrate useful adaptation to heat tolerance
The contribution of voluntary sustainability systems to women’s participation and leadership in decision-making: A strategic evidence review
Delivering tree genetic resources in forest and landscape restoration. A guide to ensuring local and global impact
Implications of community forest management for the conservation of the genetic diversity of big-leaf mahogany (Swietenia macrophylla King, Meliaceae) in the Maya Biosphere Reserve, Petén, Guatemala
Modeling the spatial distribution of soil organic carbon and carbon stocks in the Casanare flooded savannas of the Colombian Llanos