Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
Soil structural degradation and nutrient limitations across land use categories and climatic zones in Southern Africa
Market?led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project
Inheritance of Striga hermonthica adaptive traits in an early?maturing white maize inbred line containing resistance genes from Zea diploperennis
Science-policy interfaces for sustainable climate-smart agriculture uptake: lessons learnt from national science-policy dialogue platforms in West Africa
Mainstreaming Efficient Legume Seed Systems in Eastern Africa: Challenges, opportunities and contributions towards improved livelihoods
Variability of carotenoids in a Musa germplasm collection and implications for provitamin A biofortification
Metabolite profiling characterises chemotypes of Musa diploids and triploids at juvenile and pre-flowering growth stages
Determinants of dietary diversity among women of reproductive age in two different agro-ecological zones of Rongai Sub -County, Nakuru, Kenya
The Role of Women in Production and Management of RTB Crops in Rwanda and Burundi: Do Men Decide, and Women Work?
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems