Arbuscular mycorrhizal fungi with different soil fertility amendment practices in agricultural landscapes of Kenyan highlands
Studies of cream seeded carioca beans (Phaseolus vulgaris L.) from a Rwandan efficacy trial: In vitro and In vivo screening tools reflect human studies and predict beneficial results from iron biofortified beans
Tracking crop varieties using genotyping-by-sequencing markers: a case study using cassava (Manihot esculenta Crantz)
Occurrence of arbuscular mycorrhizal fungi and Fusarium in TC banana rhizosphere inoculated with microbiological products in different soils in Kenya
Comparative analysis of tomato value chain competitiveness in selected areas of Malawi and Mozambique
Kiwangaazi (syn 'KABANA 6H') black sigatoka, nematode and banana weevil tolerant 'Matooke' hybrid banana released in Uganda
Field testing a conceptual framework for innovation platform impact assessment: The case of MilkIT dairy platforms in Tanga region, Tanzania
Farm level adoption and spatial diffusion of improved common bean varieties in southern highlands of Tanzania
Analysis of farmers’ valuation of common bean attributes and preference heterogeneity under environmental stresses of Kenya
Thinking outside the plot: addressing low adoption of sustainable land management in sub-Saharan Africa
Maize crop residue uses and trade-offs on smallholder crop-livestock farms in Zimbabwe: economic implications of intensification
Modelling socioeconomic determinants for cultivation and in-situ conservation of Vitex doniana Sweet (black plum), a wild-harvested economic plant in Benin