Emerging banana pests and diseases: Potential benefits of agroforestry. A presentation in a seminar with national and local stakeholders in banana-based systems of Uganda.
Simple and cost-effective macro-propagation methods for producing large numbers of healthy banana plantlets
Integrating drought-tolerant chickpea (Cicer arietinum) in Central Africa offers an opportunity to extend crop production into the dry season and improve food and nutrition security
Development of cocoa physical reference samples for training and calibration of sensory evaluation panels: perspectives from a range of food products
Data-driven breeding approaches for sorghum (Sorghum bicolor L) and common beans (Phaseolus vulgaris) intercropping for yield enhancement in Kenya