Pathways from research on improved staple crop germplasm to poverty reduction for smallholder farmers
Association genetics of bunch weight and its component traits in East African highland banana (Musa spp. AAA group)
Food Access Deficiencies in Sub-saharan Africa: Prevalence and Implications for Agricultural Interventions
The Role of Women in Production and Management of RTB Crops in Rwanda and Burundi: Do Men Decide, and Women Work?
A model to examine farm household trade-offs and synergies with an application to smallholders in Vietnam
Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems
The impact of climate change on countries’ interdependence on genetic resources for food and agriculture
Molecular and morphological diversity in locally grown non-commercial (heirloom) mango varieties of North India - Triveni Enterprises
Nutrition-sensitive landscapes: Approach and methods to assess food availability and diversification of diets
A gap analysis modelling framework to prioritize collecting for ex situ conservation of crop landraces