Land degradation and restoration in Lao Cai and Son La Provinces, northern mountainous region of Vietnam. Scoping study for the One CGIAR Initiative on Nature-Positive Solutions
Trade-offs of SAPLING innovations - initial and revised scoring results. Vietnam – Beef and pig value chains
Frankia-actinorhizal symbiosis: a non-chemical biological assemblage for enhanced plant growth, nodulation and reclamation of degraded soils
The interactive effect of temperature and fertilizer types determines the dominant microbes in nitrous oxide emissions and the dicyandiamide efficacy in a vegetable soil
Sustainable green tea production through agroecological management and land conversion practices for restoring soil health, crop productivity and economic efficiency: Evidence from Northern Vietnam
Residue and soil dissipation kinetics of chloroacetanilide herbicides on rice (Oryzae sativa L.) and assessing the impact on soil microbial parameters and enzyme activity
Rhizoactinobacteria enhance growth and antioxidant activity in Thai jasmine Rice (Oryza sativa) KDML105 seedlings under salt stress
Nature-positive solutions for shifting agrifood systems to more resilient and sustainable pathways WP1 and WP3 in Vietnam: 2023 Report
Reviving smallholder hill farming by involving rural youth in food system transformation and promoting community-based agri-ecotourism: A case of Uttarakhand State in North-Western India
Agro‐morphological and nutritional assessment of chenopod and quinoa germplasm—Highly adaptable potential crops
Morpho-biochemical responses of Brassica Coenospecies to glyphosate exposure at pre- and post-emergence stages