Banana biomass estimation and yield forecasting from non-destructive measurements for two contrasting cultivars and water regimes
Selecting for useful properties of plants and fungi – Novel approaches, opportunities, and challenges
Banana pest risk assessment along banana trade axes running from low to high altitude sites, in the Eastern DR Congo and in Burundi
Geographical distribution of quinoa crop wild relatives in the Peruvian Andes: a participatory mapping initiative
Wild food plants and trends in their use: from knowledge and perceptions to drivers of change in West Sumatra, Indonesia