Biochemical characterisation of a cassava (Manihot esculenta Crantz) diversity panel for post-harvest physiological deterioration: Metabolite involvement and environmental influence
Assessing soil functioning: What is the added value of soil organic carbon quality measurements alongside total organic carbon content?
Socio-economic assessment and genetically engineered crops in Africa: Building knowledge for development?
Smart farming technologies for sustainable agriculture: A review of the promotion and adoption strategies by smallholders in Sub-Saharan Africa
Identification and prioritization of context-specific climate smart agricultural (CSA) practices in Ethiopia: A framework approach
Chickpea production restored through upscaling crowdsourcing winner varieties and planting date adjustments in the Ada’a district, East Shoa zone, Ethiopia
Unlocking sustainable livestock production potential in the Colombian Amazon through paddock division and gender inclusivity
Nitrogen and phosphorus mineralization and their corresponding monetary values under long‐term integrated soil fertility management practices
Performance comparison of sorghum varieties treated with NP and NPSZn fertilizers in the Raya Valley, Northern Ethiopia