Socio-economic and food system drivers of nutrition and health transitions in The Gambia from 1990 to 2017
Integrating climate mitigation and environmental peacebuilding objectives through sustainable land use systems: Theory of change and indicators
Agroecology can promote climate change adaptation outcomes without compromising yield in smallholder systems
Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products
Predicting the future climate-related prevalence and distribution of crop pests and diseases affecting major food crops in Zambia
How using weather and climate information services may impact farm productivity and technical efficiency: Evidence from cowpea and sesame producers in Burkina Faso
Do farmers’ socioeconomic status determine the adoption of conservation agriculture? An empirical evidence from Eastern and Southern Regions of Cameroon