A data-mining approach for developing site-specific fertilizer response functions across the wheat-growing environments in Ethiopia
Prioritizing international agricultural research investments: lessons from a global multi-crop assessment
Helping feed the world with rice innovations: CGIAR research adoption and socioeconomic impact on farmers
Integrating Social-Ecological and Political-Ecological Models of Agrobiodiversity With Nutrient Management of Keystone Food Spaces to Support SDG 2
High-throughput phenotyping reveals differential transpiration behaviour within the banana wild relatives highlighting diversity in drought tolerance
How to swarm? Organizing for sustainable and equitable food systems transformation in a time of crisis
High throughput sequencing for the detection and characterization of new virus found in arracacha (Arracacia xanthorrhiza)
Mucuna pruriens, Crotalaria juncea, and chickpea (Cicer arietinum) have the potential for improving productivity of banana-based systems in Eastern Democratic Republic of Congo
Why the Great Food Transformation may not happen – A deep-dive into our food systems’ political economy, controversies and politics of evidence
Determinants for smallholder farmers’ adoption of improved forages in dairy production systems: The case of Tanga region , Tanzania
Public policies for the development of a sustainable cattle sector in Colombia, Argentina, and Costa Rica: A comparative analysis (2010–2020)