Risks posed by intercrops and weeds as alternative hosts to Xanthomonas campestris pv. musacearum in banana fields
Fusarium wilt of banana: Current knowledge on epidemiology and research needs toward sustainable disease management
Prácticas comunitarias de producción y distribución de alimentos en zona urbana y periurbana de Cali, 2018
Socio-economic factors that constrain or facilitate adoption of soil carbon enhancing land management practices among households in Ethiopia and Kenya
Recommendations for a healthy diet using Dietary guidelines for Guatemala = Recomendaciones para una alimentación saludable usando la olla familia - Guatemala
Corrigendum to “Targeting, out-scaling and prioritising climate-smart interventions in agricultural systems: Lessons from applying a generic framework to the livestock sector in sub-Saharan Africa” [Agric. Syst. 2017 Feb; 151: 153–162]
Agrobiodiversity in Busia County: Improving dietary diversity and livelihoods with African leafy vegetables
Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development