The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Sarfo, J.; Keding, G.B.; Boedecker, J.; Pawelzik, E.; Termote, C. (2017) The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling. [Abstract] In: Tielkes, E. (ed.): Tropentag 2017 – Future Agriculture: Social-ecological transitions and bio-cultural shifts. Book of Abstracts. Gottingen (Germany): Cuvillier Verlag. p. 415. ISBN: 978-3-9801686-7-0