Home Publications & Data Journal Article Developing country consumers’ acceptance of biofortified foods: a synthesis author(s) Birol, Ekin published in2015 original file download full citation Birol, Ekin; Meenakshi, J. V.; Oparinde, Adewale; Perez, Salomon; Tomlins, Keith. 2015. Developing country consumers’ acceptance of biofortified foods: a synthesis. Food Security 7 (3): 555-568.