Línea base socioeconómica de la cadena de valor del cacao en Putumayo: Primer reporte técnico para el proyecto DeSIRA: Clima LoCa Componente socioeconómico - Colombia
Performance evaluation of an inflatable solar dryer for maize and the effect on product quality compared with direct sun drying
Indigenous peoples’ food systems: Insights on sustainability and resilience in the front line of climate change
Introducing ‘Anthropocene Science’: A new international journal for addressing human impact on the resilience of planet earth
Method for the development of WISH, a globally applicable index for healthy diets from sustainable food systems
