Dissecting the genetic and phenotypic basis of salinity tolerance in mungbean: Insights from multi-stage phenotyping, GWAS and genomic prediction
PowderBot: An automated device for decision-making in crop breeding programs based on DNA extraction from seed powder
Grain trader led multi-stakeholder partnerships (MSPs) for accelerating varietal turnover for sorghum, groundnut and common bean in Tanzania: The case of Mbamba MTE Company Ltd.
Scaling gender-Transformative innovation bundles for inclusive and resilient food systems in Ethiopia
Strengthening the technical capacities of local partners through the use of improved crop seeds in Valle del Cauca: Report
Breeding for plant‐based proteins in pulse and legume crops: Perspectives, challenges and opportunities
Availing health services—A study on social barriers and perceptions among women of reproductive age group in Bankura District, West Bengal, India
