Economically viable and environmentally sound soil, water, and nutrient management practices developed and tested by applying and integrating knowledge of biophysical and socioeconomic processes: Output 2
Integrated cassava-based cropping systems in Asia: widespread adoption of farming practices that enhance sustainability: Output 13
Evaluating the impact of biotechnology on biodiversity: effect of transgenic maize on non-target soil organisms
Grass and legume genotypes with known reaction to pests and diseases and to interaction with symbiont organisms are developed: Output 2
Grass and legumes genotypes with superior adaptation to edaphic and climatic constrains are developed: Output 3
Twenty years of cassava innovation in Colombia: scaling up under different political economic, and social environments
