The effect of wilting and drying on intake rate and acceptability by sheep of the shrub legume Cratylia argentea
Target area identification using a GIS approach for the introduction of legume cover crops for soil productivity improvement : A case study eastern Uganda
Strategic phosphorus application in legume-cereal rotations increases land productivity and profitability in Western Kenya
Soil conservation effectiveness and crop productivity of forage legume intercropping, contour grass barriers and contour ridging in cassava on Andean hillsides
Simulation of costs and benefits of supplementing milking cows with legumes during the dry season in two hillside regions of Nicaragua
Serum zinc levels of school children on a corn-soy blend feeding trial in primary schools in Suba district, Kenya
Selection of Forages for the Tropics (SoFT) : A database and selection tool for identifying forages adapted to local conditions in the tropics and subtropics
Role of biological nitrogen fixation in legume based cropping systems; a case study of West Africa farming systems
