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Legume

Report of a Working Group on Forages (Second Meeting): Held in Carlow, Ireland 7-11 Oct. 1985

Report of a Working Group on Forages: Held in Larissa, Greece, 7-8 February 1984

Report of a Working Group on Forages: (third meeting) held at the Station de Génétique et d’Amélioration des Plantes de l’INRA Mauguio, Montpellier, France, 10-12 January 1989

Report of a Working Group on Grain Legumes: Second meeting, 1-3 October 1998, Norwich, United Kingdom

Report of a Working Group on Grain Legumes: Fourth meeting, 16-17 November 2007, Lisbon, Portugal

Report of a Working Group on Forages: Ninth meeting, 23-25 October 2007, Piestany, Slovakia

Report of a Working Group on Forages: Tenth meeting, 28-29 April 2010, Poel Island, Germany

Report of a Network Coordinating Group on Forages: Ad hoc meeting, 11 May 2009, La Rochelle, France

Report of a Working Group on Grain Legumes: Fifth meeting, 7-8 May 2013, Novi Sad, Serbia

Soybean genetic resources: diversity, conservation, evaluation and utilization

1.II Food legumes (Soyabean)

7. Forages: legumes, grasses, browse plants and others

Report of a Working Group on Grain Legumes: First meeting, 14-16 July 1995, Copenhagen, Denmark

The Role of the legume in the nitrogen cycle of productive and sustainable pastures