Plantain cultivars (Musa spp. AAB) grown at different altitudes demonstrate cool temperature and photoperiod responses relevant to genetic improvement
Banana and plantain (Musa spp.) cultivar preference, local processing techniques and consumption patterns in eastern Democratic Republic of Congo
Large genetic diversity for fine-flavor traits unveiled in cacao (Theobroma cacao L.) with special attention to the native Chuncho variety in Cusco, Peru
Assessing phenotypic diversity of interspecific rice varieties using agro-morphological charcterization
Baseline Survey Report: I. Jungu, Dolakha. Integrating traditional crop genetic diversity into technology: using a biodiversity portfolio approach to buffer against unpredictable environmental change in the Nepal Himalayas
Traditional enset [Ensete ventricosum (Welw.) Cheesman] sucker propagation methods and opportunities for crop improvement
Genomic prediction in a multiploid crop: genotype by environment interaction and allele dosage effects on predictive ability in banana
Whole genome sequencing of a banana wild relative Musa itinerans provides insights into lineage-specific diversification of the Musa genus
