Stories

Diverse seeds shown by Pauline Odera, a farmer who also runs the seed bank at Vihiga set up together with the Alliance and partners. ©Alliance/Georgina Smith

school children having school provided meal in a Latin American country

The School Meal Coalition We Need

Philippines Podcast

Podcast: Facing a new normal for agricultural extension in Bicol Region, Philippines

Conocimiento agroclimático, estrategia para la toma de decisiones agrícolas en el corredor seco de Guatemala

CGIAR at the G20 Global Forum on Digital Agriculture Transformation in Accelerating Women and Youth Entrepreneuship

Indonesia G20 Presidency CGIAR at the G20 Global Forum on Digital Agriculture Transformation in Accelerating Women and Youth Entrepreneurship

In Colombia, Mitigate+ looks to work with national stakeholders to achieve low-emissions development

Wild, Edible, and Nutritious! Research and recipes reveal the benefits of regional Turkish plants

Colombia, país prioritario en las nuevas Iniciativas de investigación de CGIAR, la mayor red global de investigación agroalimentaria

Open air food market in Kisumu, Kenya

How well do traditional markets contribute to improving consumers’ diets in Kisumu?

family eating in Dissin, Burkina Faso

Decoding the food and culture connection to promote healthier foodways in Kenya

planting rice seedlings in Vietnam

The quest for CGIAR innovations to reduce food system carbon footprints on a global scale

What Was Left Out of the Founding Myth of the Green Revolution?

Envisioning net-zero food systems: A roadmap to achieving net-zero emissions

Challenging barriers to capturing accurate data on food intake in Kenyan populations

Celebrating 25 years of bean research in Africa

Probing sustainable agromet services and outcomes on agriculture in Laos