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Stories

Diverse seeds shown by Pauline Odera, a farmer who also runs the seed bank at Vihiga set up together with the Alliance and partners. ©Alliance/Georgina Smith

Hmong farmers learn to differentiate high quality seeds. Credit: Alliance of Bioversity International and CIAT/Trong Chinh.

Bringing better seeds to indigenous farmers in Vietnam’s Northern highlands

The Alliance of Bioversity and CIAT will deliver two freezers to Palmira to store COVID vaccines

Launch of first digital catalog of cassava varieties from Cauca, Colombia

Fusarium sample Taking – Mozambique. Photo credit: Guy Blomme/Alliance

Scientists convene to reveal new research and tools for combatting a deadly banana disease

Where is my crop? Data-driven Initiatives for Rice and Cassava Analysis

In the Central Highlands, the Alliance is working with partners to safeguard coffee against multiple risks related to climate, environment and economics. Credit: Trong Chinh/Alliance of Bioversity International and CIAT

Toward a sustainable coffee future in Vietnam’s Central Highlands

The downward trend: Nature’s decline risks our quality of life

Responding to the effects of COVID-19 on smallholder bean farmers in Kenya and Uganda

Forest and landscape restoration: Beyond fixes that fail

CALL FOR ABSTRACTS: 2nd International Agrobiodiversity Congress

Surprising trove of sorghum diversity discovered in Australia — but it’s disappearing fast

GANSO: When the development of good practices and sustainable technologies reaches consumers

Using the Milan Urban Food Policy Pact to gauge progress in a city region

We're moving: Visit the Alliance's new website

We're moving: Visit the Alliance's new website

A city region as a food lab for a greater understanding of food systems