Mainstreaming access and benefit sharing in agricultural Research and Development: a workshop for researchers, practitioners and policy makers in selected African countries and organizations
The plants that feed the world: baseline data and metrics to inform strategies for the conservation and use of plant genetic resources for food and agriculture
Caracterización socioeconómica de las cadenas de valor de cacao con énfasis en la problemática de cadmio en Piura y Huánuco, Perú
Surveying the use of neglected and underutilized food-plant species in Africa. Case of Nyando, Western Kenya
Surveying the use of neglected and Uunderutilized food-plant species in Africa. Case of Hoima, Uganda