Maximizing millets crop cultivation: Advancing crop improvement for climate adaptability, food and nutrition security
Adding value to neglected and underutilized crop species: Experiences from Kenya, Uganda, Zambia and Zimbabwe
The participatory selection of priority climate-resilient value chains for dryland mixed farming systems in Senegal
A synthesis of policy issues and recommendations towards enhancing access to and utilization of agricultural genetic resources for climate-change adaptation in East Africa: Report of a Regional Policy Workshop, 1-2 April 2021, Kisumu, Kenya
A compendium of participatory evaluation data on sorghum, finger millet and beans for climate change adaptation in Kenya , Uganda and Tanzania
Gender and social seed networks for climate change adaptation: Evidence from bean, finger millet, and sorghum seed systems in East Africa
Sensory evaluation of finger millet and bean products in Hoima Uganda. Report of field work conducted 6-12 September 2019
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogue of best performing varieties of beans and finger millet in Hoima Uganda
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogues of best perfoming varieties of sorghum in Dodoma and Singida Tanzania
Enhancing access to genetic resources for climate change adaptation in Kenya, Uganda and Tanzania: Seed catalogues of best perfoming varieties of finger millet and sorghum in Nyando, Kenya
Enhancing access to genetic resources for climate change adaptation: A nutritional analysis of selected best-performing varieties of beans, finger millet and sorghum in Kenya, Tanzania and Uganda