Phenotypic characterization, genetic diversity assessment in 6,778 accessions of Barley ( Hordeum vulgare L. ssp. vulgare) germplasm conserved in national genebank of India and development of a core set
Germplasm variability-assisted near infrared reflectance spectroscopy chemometrics to develop multi-trait robust prediction models in rice
Soaking beans for 12 h reduces split percent and cooking time regardless of type of water used for cooking
Using aquatic animals as partners to increase yield and maintain soil nitrogen in the paddy ecosystems
The Status of research for the management of the banana weevil, Cosmopolites sordidus (Germar) (Coleoptera: Curculionidae) in Sub-Saharan Africa
Daily Methane Emission and Agronomic Data of Rice Cultivars in Latin America and the Caribbean for 2019
Genetic correlation between Fe and Zn biofortification and yield components in a common bean (Phaseolus vulgaris L.)