Surveillance for Sri Lankan cassava mosaic virus (SLCMV) in Cambodia and Vietnam one year after its initial detection in a single plantation in 2015
National food security act supports climate smart agriculture in India by stimulating the sourcing of small Millets: An evaluation of Bioversity’s efforts to promote small Millets in India
Diversification for climate change resilience: Participatory assessment of opportunities for diversifying agroecosystems
Initial spacing of teak (Tectona grandis) in northern Lao PDR: Impacts on the growth of teak and companion crops
A note on variation in grain and straw fodder quality traits in 437 cultivars of rice from the varietal groups of aromatic, hybrids, Indica, new planting types and released varieties in the Philippines
Baseline data for Farm level and community aggregate economic impacts of adopting Climate Smart Agricultural Practices in three Mega Environments
Linking soil respiration and water table depth in tropical peatlands with remotely sensed changes in water storage from the gravity recovery and climate experiment
The response of soil respiration to climatic drivers in undrained forest and drained oil palm plantations in an Indonesian peatland
Data for: A model to examine farm household trade-offs and synergies with an application to smallholders in Vietnam
Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
Market?led options to scale up legume seeds in developing countries: Experiences from the Tropical Legumes Project
CGIAR services to enhance capacity building, technology transfer and information exchange related to Plant Genetic Resources for Food and Agriculture: Second meeting of the Ad Hoc Open-ended Working Group to Enhance the Functioning of the Multilateral System of Access and Benefit-sharing. Geneva (Switzerland) 9-11 Dec 2014
Report of a Task Force on On-farm Conservation and Management: Second meeting, 19-20 June 2006, Stegelitz, Germany
Using Growth and Transpiration Phenotyping Under Controlled Conditions to Select Water Efficient Banana Genotypes