The evolving landscape of agricultural biodiversity conservation: Community-based Biodiversity Management (CBM): A landscape approach to the conservation of agricultural biodiversity cultivated on fifteen years of experiences in Begnas, Nepal
Improving nutrition through increased utilisation of local agricultural biodiversity in Kenya – the INULA initiative
Replication data for: The Cassava Mealybug (Phenacoccus manihoti) in Asia: First Records, Potential Distribution, and an Identification Key
Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya
Making research gender-responsive in Kyrgyzstan: gendered access and practices in Kyrgyzstan's walnut forests
Assessment of on-farm, market and wild food diversity in three agro-ecological zones of Western Kenya
Seasonal variations in women dietary diversity scores and relationship with nutritional status in Western Kenya [Poster]
Nutritional status, dietary diversity and morbidity among infants and children aged 6-23 months in rural Western Kenya